Ayurvedic Wisdom of Food – Easter 2020

Ayurvedic Cooking class by Yogi Manmoyanand, Easter 2020             9 – 13 April 2019, Zurich

ayurvedic-principlesThursday and Friday, 10-17h

  • Theory of ayurvedic diet according to age, season, weather and astronomical conditions
  • Teaching about spices and their correct use
  • Ayurvedic lunch

Saturday-Monday, 10-17h 

  • Practical training in the kitchen
  • Eating together

The five-day workshop is designed to provide the correct knowledge about food for Health. We aim to impart as much information and training as possible regarding the choice, preparation, and consumption of food on the basis of the ancient wisdoms of Ayurveda.

Yogi Manmoyanand will be giving the Class in English only.

Price: 800 Euros

Please contact us by email on panchakarmaswitzerland@gmail.com for more information and registration